From Wheat to Bread Library Bound Book

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From Wheat to Bread Library Bound Book

Item #: CAP-2638-6 Grades: K-3
$18.49

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Provides an introduction to the basic concepts of food production, distribution, and consumption by tracing the production of bread from wheat. This is an Accelerated ReaderĀ® title.

Quick Overview

Reinforced library binding, 24 pages.

Additional Information

Item # CAP-2638-6
Grades K-3
Reading Level RL: 3.0; Guided reading level: M
Series Name From Farm to Table
Language English
ISBN 9780736826389
Publisher Capstone Press, Inc.
Format Children's Books & Literature
Subject Science & Health
Reading
Literature
Theme Food & Nutrition
Catalog Themes Units A to Z

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